Spicy, toasted, savoury.
Expect a smoky nose of meat, spice rub, leather and tobacco held up with a lifted core of blackberries and chocolate-rich mocha. Slick and supple boasts a substantial palate. It is weighty and peppery with a hint of fleur de sel and a charred, toasted finish.
A wine for grilled meats, roasted mushroom dishes or hard cheeses or hearty chili.
©copyright 2016 Daenna Van Mulligen
Wine Scores Reviewed - November 15th, 2016